The taste of toasted sweet almonds. Add to yoghurt, plain ice cream, milkshake or any cake mixture. Gives baked goods like cookies and cakes a rich almond flavor and can be used to either enhance or replace ground almonds.
Allergen free so a great way to add flavour to your recipes without the risk to those with allergies, vegan friendly, fat and carb free each dose is classified as zero calories for those on points based diet plans.
