Basil, lemon and Basil infused extra virgin olive oil. Produced in the green hills of Unbria.
Try with any pasta or rice dish, meat or even a few drops on fried eggs or on fresh bread
This passion for fine olive oils has been handed down through three generations
Basil infused extra virgin oilive oil. Try with any pasta or rice dish, meat or even a few drops on fried eggs or on fresh bread. In the green hills of Umbria, just outside Città di Castello, for over seventy years Oleificio Ranieri has been offering its select clientele the goodness of genuine typical products from its native land. This passion for fine olive oils has been handed down through three generations, beginning in 1930 when Domenico Ranieri put all his skill and commitment into the establishing of an olive oil business.
